Ingredients
- 1 cups bread crumbs
- t tbsp vegetable oil
- 1 tsp salt
- 1 tsp dried onion powder
- 1 tsp paprika
- ½ tsp sugar
- ½ tsp garlic powder
- ½ tsp black pepper
- ½ tsp dry basil
- ½ tsp dry oregano
Method
- Combine all ingredients together until the oil has been incorporated well.
- Depending on how much meat you are shaking, place as much as you think you need in a plastic bag. Add one piece of meat at a time.
- Shake well to coat, place on a ungreased baking pan.
- Bake at 425 until done (this depends on what you are baking.
