Ingredients
- 1 oz gin
- 1/2 oz Italian sweet vermouth
- 1/2 oz French dry vermouth
- 1/2 oz Grand Marnier
- 1 oz fresh-squeezed orange juice
- dash of angostura or orange bitters
- orange peel/orange wedge for garnish
Method
- Combine all ingredients in a shaker with crushed ice and& shake well.
- Strain into a chilled cocktail glass and garnish with the orange peel or wedge.
Good to Know
This is a variation on the Bronx cocktail. Really sweet oranges make all the difference in the world.