Photo of Broccoli Salad

Broccoli Salad

Prep Time:
Let stand minimum 2 hours
Cook Time:
Let stand minimum 2 hours


  • 1 medium head of broccoli, cut into small pieces
  • 1 cup raisins
  • 1/4 cup diced red onion
  • 10 strips bacon, fried crisp, crumbled
  • 1/2 cup sunflower seeds


  • 1/2 cup mayo
  • 4 tablespoons sugar
  • 1 tablespoon white vinegar


  1. Combine chopped broccoli, raisins, and red onions in a bowl.
  2. Combine ingredients for dressing, and pour over vegetables. Stir well, cover and refrigerate at least 2 hours, overnight if possible. Stir a couple of times to bring dressing up from the bottom of the bowl.
  3. Right before serving, add bacon and sunflower seeds.