Ingredients
2 oz Lime juice, fresh squeezed
1 oz Simple syrup
2 oz Triple Sec
5 oz Tequila
Grand Marnier for floats
Fresh lime wedges
Crushed ice
Method
Combine everything except for the Grand Marnier in a measuring cup and stir, then portion out (about 5 oz each) over two highball glasses filled with crushed ice. Add a splash of Grand Marnier as a float to each glass, and garnish with the lime wedges (giving them a good squeeze over the drink).